Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, jollof rice and stir fry veggies with chicken #hubyfavouritedish. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Jollof rice and stir fry veggies with chicken #hubyfavouritedish is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Jollof rice and stir fry veggies with chicken #hubyfavouritedish is something which I’ve loved my whole life.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Garnish jollof rice with friend plantains and serve with chicken. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Scatter the peppers over the top of.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook jollof rice and stir fry veggies with chicken #hubyfavouritedish using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice and stir fry veggies with chicken #hubyfavouritedish:
- Take 1 kg chicken
- Prepare Red and greenpeppers
- Take Onions and cabbage
- Prepare Seasoning
- Take Vegetable oil
- Take Ikg of rice
- Take cloves Garlic
- Make ready Peas
- Get Mushrooms
Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to please picky palates, this is a great dish for the whole family. Plus it's dairy-free, gluten-free and it all cooks in one pot. Add chicken pieces and fry until golden brown.
Steps to make Jollof rice and stir fry veggies with chicken #hubyfavouritedish:
- Wash the chicken put in a pot and season and allow to cook
- Wash the rice with hot water leave in a sieve and allow to drain
- To make the stew for the jollof rice pour blended or steamed tomatoes into small oil and allow to fry and salt and all necessary seasoning
- Once is fried pour in chicken stock and add more water pour the washed rice add peas cover and allow to cook
- In a fry pan pour small oil and stir fry the garlic,veggies, chicken and mushrooms season to taste
- Stir fry for a few minutes and put of the heat.
- Check the rice if cooked allow to dry and turn with a wooden spoon.Then is ready to be served.
Plus it's dairy-free, gluten-free and it all cooks in one pot. Add chicken pieces and fry until golden brown. Move chicken to a large saucepan. Homemade chicken stock is always best—it's full of flavor and much lower in sodium compared to regular or reduced-sodium broth. Nigerian Jollof Rice can be served with , grilled/fried chicken, beef, fish, Moi moi, Veggie&prawn stir fry, fried plantains, Nigerian Salad and also topped up with stew (Obe ata dindin or Nigerian beef stew and Chicken stew).
So that’s going to wrap it up with this special food jollof rice and stir fry veggies with chicken #hubyfavouritedish recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
