Chinese fried rice with fried chicken
Chinese fried rice with fried chicken

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chinese fried rice with fried chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chinese fried rice with fried chicken is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Chinese fried rice with fried chicken is something that I have loved my whole life.

It's absolutely delicious and everybody loves it- no doubt about that. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. Are you craving chicken fried rice right now? You might think you can't have it while you're staying safe at home.

To begin with this particular recipe, we have to first prepare a few components. You can have chinese fried rice with fried chicken using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chinese fried rice with fried chicken:
  1. Take 1 cup cooked rice
  2. Prepare 2 eggs beaten and lightly seasoned
  3. Prepare Half cup of mixed diced vegetables
  4. Get Veg oil
  5. Take Soy sauce
  6. Take Chilli sauce
  7. Get Seasonings
  8. Make ready Salt

This fried rice is made in indian chinese version which is quite popular all across fast food joints in India. This recipe is quite easy if instructions are followed properly. The simplest Chinese fried rice turns out to be the most difficult one! Because there is no meat, chicken, shrimps, and spices to enhance the flavor.

Instructions to make Chinese fried rice with fried chicken:
  1. I used left over cooked rice but if you don't have leftover rice, you then wash and cook your rice in salted water until almost done. Rinse and drain the water then set aside
  2. As you are cooking the rice, wash and dice your veggies. I used carrots, green beans, green peppers and onions
  3. Whisk your eggs. Add a little salt and seasonings.
  4. Put a frying pan or wok on fire. When hot, add 2 tablespoons of oil. Fry the eggs (scrambled eggs) but don't let it brown. When done, put in a plate and set aside.
  5. Add 2 tablespoons of oil again into the pan and pour the veggies but you should add the green pepper last as it cooks fast. Saute the veggies until tender then you add in the rice. Stir to combine.
  6. Add in a dash of soy sauce and chilli sauce. Stir properly then adjust the taste by adding seasonings and/or spices.
  7. Add the scrambled eggs, stir to combine then cover with foil paper and lower the heat and cook for 20-30 secs depending on how moist you want it.
  8. Serve… you can have it with either salad, soup or a sauce… or alone as it is full of flavors 😎 Enjoy🥗😋

The simplest Chinese fried rice turns out to be the most difficult one! Because there is no meat, chicken, shrimps, and spices to enhance the flavor. It is all about technique to create the aroma, the desired texture, and flavor. This is like showing off your vocal talent by performing acapella instead of. Would you make fried rice more often but you never seem to have leftover rice to use?

So that’s going to wrap this up for this special food chinese fried rice with fried chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!