Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook
Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry with potato and peas(chicken aalu matar) #mycookbook. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Here is how you cook that. Serve hot with rice,chapati, tortilla and enjoy šŸ˜Š #newyoutuber ALOO MATAR CHICKEN RECIPE/CHICKEN CURRY WITH POTATOES AND PEAS /PRESSURE COOKED CHICKEN POTATO DRY Side dish with potatoes/aloo chicken green peas/matar along with onion, tomatoes in pressured cooked style is a perfect side dish to be served with aapams, dosas, rotis, chapathis, paratha and also with ghee rice, pulav, or simple plain rice. Here is how you cook it.

Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken curry with potato and peas(chicken aalu matar) #mycookbook using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:
  1. Make ready 1 kg chicken,1 big potato, 1/2 cup peas
  2. Get (1 sliced onion,3 cloves, 4 cardamom, 1stick cinnamon,
  3. Make ready 8 black pepper and 2 bay leaf)
  4. Get 1/2 cup oil,1 1/2 tbsn salt,1 tsp garam masala powder and
  5. Take Few coriander leaves chopped
  6. Prepare Masala to grind
  7. Get (1 onion medium, 1 tomato(medium,1 pod garlic,
  8. Prepare 1 inch ginger and 7 green chillies (acc to u)1 tbsn Kashmiri red
  9. Get Powder,1 tbsn coriander powder)grind all this
  10. Prepare 1 tsp turmeric powder

This a very easy dish that no one can go wrong. Even beginners can try this dish. The curry is flavorful and moderately spicy. Aloo Matar, an Indian curry featuring a mixture of potatoes and peas, is comforting, filling, and vegetarian.

Steps to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:
  1. First heat oil in a vessel.then add the onion with whole garam masala (pic2) when onions brown add the above grind masala and mix.now simmer till oil floats up.
  2. Now add the turmeric and salt
  3. Now saute 2 mins and add the potatoes and peas.mix well.cover the lid and cook 10 mins slow flame
  4. When done add the garam masala powder and few chopped coriander leaves. Serve hot with rice,chapati, tortilla and enjoy šŸ˜Š #newyoutuber

The recipe calls for whole spices, dry roasted in a skillet, then cooked in oil. That way, every ingredient that touches the skillet becomes infused with the fragrant mix of cinnamon, clove, and cardamom. The Chicken Keema Matar is one of those comfort food recipes that reminds me of my childhood days and weekend lunches at home with friends and family. Because of its mild taste, it is loved equally by all age group and is a perfect recipe for weekend brunches or even a dinner for two. Follow this easy, simple and healthy aloo matar curry recipe today and give treat to your taste buds The Best Aloo Matar Recipe - A simple yet super tasty North Indian potato and peas curry that needs no special mention.

So that’s going to wrap this up with this special food chicken curry with potato and peas(chicken aalu matar) #mycookbook recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!