My Salt & Pepper Chicken Wrap πŸ˜‰
My Salt & Pepper Chicken Wrap πŸ˜‰

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my salt & pepper chicken wrap πŸ˜‰. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Salt & Pepper Chicken Wrap πŸ˜‰ is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. My Salt & Pepper Chicken Wrap πŸ˜‰ is something which I have loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can have my salt & pepper chicken wrap πŸ˜‰ using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Salt & Pepper Chicken Wrap πŸ˜‰:
  1. Make ready 2 Wholemeal Wraps warmed for 30 seconds in microwave
  2. Prepare 3 Salt & Pepper Chicken breasts ready made or made yourself
  3. Make ready Enough Spinach for 2 wraps
  4. Prepare 6 cherry tomatoes sliced
  5. Take 10 slices Cucumber slices and cut in half
  6. Make ready 2 tbls mayonaise or Sour cream on each wrap
  7. Make ready 1/2 tbls cracked black Peppercorns

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Instructions to make My Salt & Pepper Chicken Wrap πŸ˜‰:
  1. Add the chicken to preheated oven 180Β°C on a tray for 20 minutes. I used ready made ones with the coating(store bought)
  2. Meanwhile prepare the Wraps. Warm the Wraps (as they bend more easily then) Add to a plate add in the centre of the wrap all down the middle add Spinach, cucumber, chedder cheese cut into little slices. Then add tomato and Mayonaise or sour cream then add cracked black pepper all in the mayonaise.
  3. When the chicken is cooked(I used 3 chickens 1+1/2 between the two Wraps.) Cut down the centre then cut across into bite size pieces.
  4. Place the chicken pieces all the way down on top of the wrap. Then roll it and tuck both the ends in. Roll firmly add a little water on your finger and wet the end to stick it to the wrap. Then cut in half it's easier to hold like that.

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So that is going to wrap it up with this special food my salt & pepper chicken wrap πŸ˜‰ recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!