Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, pumpkin, butternut & sweet potato soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Pumpkin, Butternut & Sweet potato Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pumpkin, Butternut & Sweet potato Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can cook pumpkin, butternut & sweet potato soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin, Butternut & Sweet potato Soup:
- Take 1 bag diced pumpkin
- Prepare 1 full butternut chopped
- Get 3 peeled and diced sweet potatoes
- Take 1/2 chopped onion
- Make ready 1 teaspoon crushed garlic
- Prepare 1/2 teaspoon cayenne pepper
- Get 1/2 teaspoon salt and pepper
- Get 1 cup fat free milk
- Take 1 tablespoon organic sesame oil
Butternut squash, sage, sourdough crumbs and parmesan are baked together in a dish that is perfect comfort food for autumn. Browned butter and sage flavor this simple butternut squash and pasta dish. Cinnamon and brown sugar flavor this fantastic butternut squash pie, and it's a tasty alternative to pumpkin pie. Pumpkin, or squash, is one of the most popular vegetables around the world, and especially in Australia.
Steps to make Pumpkin, Butternut & Sweet potato Soup:
- Boil water in a pot and add pumpkin, sweet potato and butternut, cook until ingredients are soft.
- In a separate pan heat up the sesame oil. Add garlic and onion. Cook until golden brown
- Once all ingredients have been well cook. Pour all ingredients into a blending machine add a cup of milk in order to blend well
- Blend all ingredients for 30 seconds. Pour the soup back into the pot and keep it on the stove on warm temperature heat.
- Add salt, pepper and cayenne pepper for taste
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So that is going to wrap it up for this special food pumpkin, butternut & sweet potato soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
